IL VINO The Prosecco Extra Dry from the Val D’Oca winery is a blend of 85% Glera and 15% other white grapes, all grown in the vineyards located in the most suitable areas for the production of Prosecco between Treviso and Valdobbiadene. This label is part of the “Contemporary” line that the winery defines as […]
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DESCRIPTION Tasting kit: each wine has its characteristics and nuances. Even wines made from the same grapes differ on the palate because many factors influence wine. Climatic factors include the vineyard’s location, the climate, the amount of rain fallen or drought and so on. Then, each winery works differently, with different winemaking times, ageing times, […]
The Wine Prosecco Rosé DOC Millage is part of a line of fresh and colourful sparkling wines from the La Marca winery. Produced by 85% Glera grapes and 15% Pinot Noir grapes grown in the vineyards owned by the winery on the hills surrounding Treviso. The Millage line is perfect for evenings with friends. THE […]
The Wine The Prosecco DOC Treviso Extra Dry Millage is part of a line of fresh and colorful sparkling wines produced by La Marca winery. It is done with 100% Glera grapes grown in the vineyards owned by the winery and located on the hills surrounding Treviso. THE WINEMAKING After the harvest, only the selected […]
The Wine The prosecco extra dry of the Col Vetoraz winery is produced with 100% Glera grapes from the estate vineyards, which are all located on the hills of Conegliano Valdobbiadene, here the pre-Alps guarantee a sort of natural shield and a perfect temperature range for growing grapes. We find ourselves in an ideal condition […]
The Wine The prosecco brut of the Col Vetoraz winery is produced with 100% Glera grapes from the estate vineyards, which are all located on the hills of Conegliano Valdobbiadene, here the pre-Alps guarantee a sort of natural shield and a perfect temperature range for growing grapes. We find ourselves in an ideal condition for […]
The Prosecco di Valdobbiadene Dei Casel by Adami winery The prosecco di Valdobbiadene superiore extra dry Dei Casel prosecco from the Adami winery is produced with 93-100% Glera grapes and 0-3% Chardonnay grapes from the estate’s vineyards which are all located on the Conegliano Valdobbiadene hills. We are talking about very steep hills, mainly exposed […]
The Prosecco di Valdobbiadene magnum by the Adami winery The extra dry Dei Casel prosecco from the Adami winery is produced with 93-100% Glera grapes and 0-3% Chardonnay grapes from the estate’s vineyards which are all located on the Conegliano Valdobbiadene hills. We are talking about very steep hills, mainly exposed to the south, where […]
The Prosecco Valdobbiadene Superiore Brut magnum by the Adami winery The prosecco brut Bosco di Gica from the Adami winery is produced with 93-97% Glera grapes and 3-7% Chardonnay grapes from the estate vineyards, which are all located on the Conegliano Valdobbiadene hills. We are talking about very steep hills, mainly exposed to the south, […]