Hello All! Christmas is getting closer and this year I have decided to share with you one little secret. Every year at Christmas I made the Christmas biscuits and then I give them to my family and friends as gifts. You need to be willing to spend some time making them and have some ideas […]
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The Ribolla Gialla is certainly one of the most known and appreciated autochthonous wines of Friuli Venezia Giulia, The history We do not have much historical information but we know that the Ribolla Gialla was cultivated as early as the 14th century and that the name dates back to the Slovene Rébula which was later […]
We are in Gorizia, near the border with Slovenia; this is where Damijan Podversic created the winery of his dreams, just as he wanted it. Damijan, who at just 40 years of age already has a vast experience, has always wanted to recover and enhance old abandoned vineyards in the hills around Gorizia which have […]
THE WINE The Cuvee Prestige of Ca ‘del Bosco is a blend of Chardonnay, Pinot Bianco and Pinot Nero grapes; grapes that grow in the heart of Franciacorta from vineyards that have an average age ranging between 19 and 27 years. THE WINEMAKING The manual harvest takes place in the first 20 days of August […]
THE WINE The Cuvee Prestige of Ca ‘del Bosco is a blend of Chardonnay, Pinot Bianco and Pinot Nero grapes; grapes that grow in the heart of Franciacorta from vineyards that have an average age ranging between 19 and 27 years. THE WINEMAKING The manual harvest takes place in the first 20 days of August […]
Hello All! today we talk about Chardonnay, which is certainly one of the most popular and widespread white grapes vineyard in the world. The origins are not certain there are those who think it comes from the Middle East and those who think it is a spontaneous cross between Pinot Noir and Gouais Blanc, occurred around […]
Hello All, Let’s talk about the techniques of grape drying and how much the Masi winery is an excellence in this field. What is grape drying? It is a technique that can be performed both on the plant in the vineyard or on racks after harvesting; it consists in letting the grapes rest for a period […]
Hello All! Today I am even happier than usual because I have the opportunity to talk to you about Moschioni, a winery that has chosen to devote itself to red wines (which I love) in a land famous at world wide level for the quality of its whites. The winery Sabrina (Michele’s wife) welcomes us; […]
The Castelveder winery is located on the hills of Lombardy. Excellent location for the cultivation of their excellent wine products, but at the same time a place rich in tourist excellence. The visitor can make beautiful walks on ancient paths that lead to the Madonna della Rosa sanctuary (XIV century) in an enchanting path of […]
Thanks to a group of researchers from the University of Davis headed by Dr. Dario Cantu has been shown how the activity of Botrytis Cinerea can change the plant’s metabolism by producing new flavors and aromas. The study was carried out at the Dolce Winery in California’s Napa Valley. Funding was provided by the UC […]