The Wine

The Prosecco DOC Treviso Brut Millage is part of a line of fresh and colorful sparkling wines produced by La Marca winery. It is done with 100% Glera grapes grown in the hills surrounding Treviso.

THE WINEMAKING

After the harvest, only the selected grapes are brought to the cellar for winemaking. The bunches are pressed very softly, than the must ferments with the help of selected yeasts, in steel tanks at a temperature of 15 ° C. The wine is then moved to the autoclave for the sparkling process with the Martinotti method.

THE TASTING

Brilliant straw yellow. The aroma is fresh and intense, with strong hints of fruit such as apple, pear and peach that alternate with floral notes. Fragrant and harmonious on the palate with a good persistence. The correspondence between the aroma and the taste is also very good.

FOOD PAIRINGS

Excellent as an aperitif, it goes well with fish especially if raw. Must try with pizza with grilled vegetables.