THE WINE The Brag Bianco of the Gravner winery is a bland of Sauvignon, Pinot Grigio, Chardonnay and Riesling Italico grapes grown in the vineyards owned by the winery. We are located in Oslavia, a small town in the province of Gorizia in Friuli Venezia Giulia. On the hills of the Collio close to the […]
THE WINE The Crémant de Loire – Pureté de Silex Brut Clos de la Briderie is a bland of Cabernet Franc (20%), Cabernet Sauvignon (20%), Chardonnay (20%) and Chenin Blanc (40%) grapes, grown on the right bank of the Loire river and more precisely in the Clos de la Briderie vineyard which is one of […]
THE WINE Patrick Sullivan’s Jumpin ‘Juice Half Full is a very particular blend of Pinot Bianco, Pinot Noir and Cabernet Sauvignon. Yes, a mix of white and red grapes that Patrick grows biodynamically on his estate in Gippsland in Australia The grapes are manually harvested and once in the cellar they are de-stemmed and softly […]
THE WINE The Chianti Classico Gran Selezione from the Lamole di Lamole winery is one of the most prestigious wines produced by this company. The grapes grow in the oldest vineyard owned by the winery; located in Lemole at about 450/500 meters above sea level. THE WINEMAKING The Sangiovese and Cabernet Sauvignon grapes are manually […]
Dear friends, the time for mushrooms has finally arrived… I know that many of you know have the passion to eat them, but also to pick them in the woods. And after a lot of work, there is the perfect recipe to enhance them. Mezze maniche ( the translation is half sleeves) pasta with potatoes […]
THE WINE The Bolgheri Rosso of the Le Macchiole winery is a blend of Merlot for the 40%, Cabernet Franc for the 30%, Cabernet Sauvignon for the 15% and Syrah for the 15%. All the grapes come from different plots of the vineyards located in Vignone, Puntone and Casa Nuova. THE WINEMAKING The harvest, strictly […]
Talking about grapes is a pleasure because I believe all of us has tasted more than one quality; but recognizing the different varieties is very difficult. There are thousands of vines that represent the vineyard world, but only about fifty are the most widespread. Among these there are those considered international that adapt well almost […]
THE WINE The Rosso Real from the Moschioni winery is a bland ofT azzelenghe (50%), Merlot (25%) e Cabernet Sauvignon (25%) grapes grown between Cividale and Prepotto in Friuli Venezia Giulia. Moschioni is a certified organic winery, which has a particularity; in fact it has decided to produce only red wines in a land famous […]
THE WINE The Rosso Celticofrom the Moschioni winery is a bland of merlot (50%) e cabernet sauvignon (50%) grapes grown between Cividale and Prepotto in Friuli Venezia Giulia. Moschioni is a certified organic winery, which has a particularity; in fact it has decided to produce only red wines in a land famous in the world for […]
Today we are visiting the Colmello di Grotta winery in Farra d’Isonzo, in the province of Gorizia; we are in Friuli Venezia Giulia, not far from the border with Slovenia. The winery covers an area of about 21 hectares, 15 of which are vineyards, the rest is woods. The winery was founded in 1965 by […]
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