La Ribolla Gialla, a delicious and highly prized wine that has been very interesting. Let’s find out some details together! The origins Its ancestors seem to be the Avola grape, imported by the Romans during their dominion in Friuli. According to another thesis, instead, the Robola variety that was cultivated in Friuli Venezia Giulia during […]
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Enologica Montefalco returns from 14 to 16 September. This year he has with him an extraordinary series of initiatives dedicated to one of the most important DOCG in Italy: Montefalco Sagrantino DOCG. His is in fact a program full of events with many initiatives that revolve around this particular wine and its history: it is […]
The Cellar of the Edmund Mach Foundation develops inside the ancient Augustinian monastery dating back to the 12th century. After numerous works and expansions, the current appearance is an excellent example of conjugation between history, centenary charm and rational modernity. The structure is today equipped with a modern and technological winery and a special department […]
The Castelvecchio Company is located in the province of Gorizia, in the Friuli-Venezia Giulia region. It produces very fine wines that have received numerous awards. The “Carso Malvasia Dileo” wine is one of their most important products. The “Carso Malvasia Dileo” wine The proximity of the sea and the characteristics of the karst soil give […]
The Ramandolo wine is one of the most important products of the Maurizio Zaccomer Company. Located in Nimis, in the province of Udine. The wine It is a sweet white wine, with an intense golden yellow color. The bouquet is fruity with hints of almond and dried exotic fruit. On the palate sweet, slightly tannic […]
Located at the foot of the Collio, in the territories that once belonged to noble Austrian and Spanish families, stands the Ronco Blanchis winery. Managed by Giancarlo Palla and his sons Alberto and Lorenzo. They work scrupulously and passionately for the purpose of enhancing the potential of their magnificent possessions. Their purpose is to get […]
The Ciù Ciù company was founded by the Bartolomei family. Located a few kilometers from Offida (AP), a medieval town full of tradition and deep food and wine culture, the company was born in the heart of the Piceno hills. In the production area of Rosso Piceno Superiore, it covers more than 150 hectares of […]
Despite its misleading name, the Gewurztraminer is produced in South Tyrol, and is therefore Italian. His country of origin is Traminer (Termeno) in the province of Bolzano. The vine It is a medium-productive grape variety: it prefers marno-calcareous, clayey-sandy and granitic soils and sheltered exposures. The name Gewurztraminer means “Spicy Traminer”. The leaf is small, […]
The reflectors on the Valle di Cembra and its symbolic product, the Müller Thurgau, are lit. In fact, from the 28th of June to the 1st of July 2018 will be held the XXXI edition of the International Festival Müller Thurgau: mountain wine. The XV edition of the Vini Müller Thurgau International Competition will take […]