THE WINE The Friulano from the Picech winery is produced with 100% Friulano grapes grown on the Pradis hills between Cormons and Gorizia, not far from the Slovenian border. It is a wine that expresses the soul of the past; 6000 bottles are produced per year. The wording “Le Vigne del Ribel” on all the […]
THE WINE The Malvasia “Soluna” of the Livon winery comes from 100% Malvasia grapes grown in the property’s vineyards. This wine’s name is Soluna (in Italian means Sun and Moon) because, after the harvest, the grapes are left to dry for ten days under the sun and the moon before winemaking. We are in Ruttars […]
THE WINE The Noblesse from the Benanti winery is the first and probably the only sparkling wine made from 100% Carricante grapes. It is a native Sicilian white grape that grows mainly on the land around the Etna volcano; we are about 800 meters above sea level. All the vineyards are owned by the winery. […]
THE WINE The Pinot Noir of the Antico Broilo winery is produced with 100% Pinot Nero grapes. Prepotto, the production area, is a beautiful Oasis on the border between Slovenia and the Collio. The breezy micro climate and the moderate and cool temperatures are able to guarantee those spiciness that characterize the wines of Antico […]
THE WINE The Friulano from the Ermacora winery comes from 100% Friulano grapes grown in the vineyards owned by the winery. We are in the hills of Ipplis in the heart of the Colli Orientali del Friuli DOC in Friuli Venezia Giulia. Explaining this area of Friuli is difficult, you have to come and visit it […]
THE WINE The Aglianico Riserva DOC Contado of the Di Majo Norante winery is produced with 100% Aglianico grapes. The grapes grow in the vineyards that are located on the hills of Molise in the Camarda vineyard, an area about 200 meters above sea level where the soil is mainly clayey and calcareous. THE WINEMAKING […]
THE WINE The Merlot from Paolo Caccese’s winery comes from Merlot grapes grown in the estate’s vineyards in the town of Pradis in the province of Cormons in the heart of the Collio DOC. The soil rich in fragmented marl and sandstone that time has enriched with salts, and the protection of the Alps, which […]
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